Professional 10-inch Japanese High-Carbon Stainless Steel Chef Knife for Kitchen, Home, and Restaurant Use (Green).

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BOLEXINO: A Lasting Companion in Your Kitchen

BOLEXINO has been a fixture in the knife industry for 26 years, committed to providing our customers with top-notch commercial cutting tools. Our unwavering focus on customer needs and the latest advancements in tool processing technology has enabled us to continually enhance the quality and performance of our products.

Whether you're a professional chef or a passionate home cook, our BOLEXINO 10" chef's knife is the perfect all-round tool for your kitchen. Crafted with Japanese high-carbon stainless steel (SUS420J2), the razor-sharp blade offers exceptional durability, wear resistance, and anti-rust properties. The precise heat treatment and polishing process ensure optimal stability and sharpness, delivering a faster and easier cooking experience.

For added comfort and safety, the ergonomic non-slip handle with a finger guard provides the perfect balance, allowing for effortless movements and protecting your fingers during extended use. Additionally, BOLEXINO offers a range of vibrant color options for the chef's knife handles, enabling you to quickly identify the right tool for the task at hand.

To maximize the performance and longevity of your BOLEXINO knife, we recommend hand-washing it with warm water and thoroughly drying it after each use. Avoid placing it in the dishwasher or submerging it in water for extended periods.

Discover the exceptional quality and versatility of BOLEXINO knives, and elevate your cooking experience with the perfect blade by your side. Visit our online store to explore our current promotions and the full range of BOLEXINO products, including our SPECIAL edition and the ultimate GIFT SET.

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