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Category: Senken Knives
Made with 67 layers of VG-10 high-carbon stainless steel (HRC 60±2), this Japanese chef knife ensures durability and easy maintenance. The high-quality steel enhances the blade's hardness and its resistance to rust and corrosion. Ideal for slicing, dicing, and shredding, it simplifies your daily cooking tasks.
This Japanese kitchen knife features ultra-sharp edges with an 10-15° arc on each side, ensuring precise cuts. Each knife undergoes several processes, including careful forging, vacuum heat treatment, and polishing, to achieve optimal hardness, toughness, and sharpness. These features provide unmatched performance for all your kitchen needs.
The blue resin wood handle is ergonomically designed for comfort and control. It provides excellent grip and perfect balance, ensuring agility and comfort in your hands. The proper balance between the handle and the thin blade ensures easy movement, even during extended use.
This chef knife is perfect for handling a wide range of tasks in your kitchen. Use it to cut, slice, dice, and chop various types of meat, fish, vegetables, fruits, bread, and sushi. Suitable for both home and professional kitchens.
This chef knife comes in an exquisite white gift box, making it a perfect gift. Ideal for home chefs, cooking enthusiasts, mothers, fathers, grandparents, friends, or even yourself. If you're looking for a unique and elegant gift, this Damascus knife is a great choice.
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